Free Shipping on all Cont US orders through Dec 16th 2020

End of Summer Pizza

Ingredients

  • 1 pizza crust, homemade or store-bought
  • 1/4 cup pizza sauce
  • Squash blossoms, 10-15 depending on size
  • One ear fresh sweet corn, kernels cut from cob
  • 1/4 cup fresh ricotta
  • 10-20 fresh basil leaves
  • 1 tablespoon of Colorado Hemp Honey

Directions

  1. Place a pizza stone on a rack in the oven. Heat oven to 500˚ for an hour. 
  2. On a floured surface, knead dough into a 10" diameter circle, making the edges thicker than the middle. 
  3. Cover pizza dough with 1/2 cup pizza sauce.
  4. Arrange squash blossoms, corn, and ricotta over sauce. Transfer pizza to stone or baking sheet if not using pizza stone; bake until golden brown (10 to 14 minutes).
  5. Top with fresh basil leaves. Drizzle with Colorado Hemp Honey. 

    Leave a review

    Please note, comments must be approved before they are published

    Close (esc)

    Popup

    Use this popup to embed a mailing list sign up form. Alternatively use it as a simple call to action with a link to a product or a page.

    Age verification

    By clicking enter you are verifying that you are old enough to consume alcohol.

    Search

    Shopping Cart

    Your cart is currently empty.
    Shop now